Good Food. Great Company.
APPETIZERS
BAKED ARTICHOKE HEART
Sautéed in white wine, onion, garlic and roasted red pepper served with parmesan cheese and fresh bread
SAUTEED MUSHROOMS
mushrooms sautéed in red wine and served with parmesan cheese and fresh bread
SPINACH FLORENTINE
sautéed spinach in olive oil, onion, garlic and roasted red pepper served with parmesan cheese and fresh baked bread
CHIPOTLE SHRIMP
five jumbo shrimp served in a spicy chipotle sauce with fresh bread
SHRIMP COCKTAIL
five jumbo shrimp served with spicy cocktail sauce
FRIED CALAMARI
house battered and served with marinara sauce
SALADS
CAESAR SALAD
Romaine lettuce, parmesan cheese, croutons and classic Caesar dressing
GREEK SALAD
mixed greens served with feta cheese, Greek olives, banana peppers, roasted tomatoes and artichoke hearts
OUTLAW HOUSE SALAD
Mixed greens with tomato, mushrooms, roasted red pepper and onion
ADD CHICKEN 6 STEAK 9 SALMON 8 MANDARIN ORANGE VINAIGRETTE, RANCH OR BLEU CHEESE DRESSING
PRIME RIB
All entrées are served with your choice of garlic mashed potatoes, rice, baked potato or steak fries as well as mixed vegetables. Add a side house, ceasar, or greek salad for $3
THE LOW CARD 8OZ*
DIAMOND JIM BRADY CUT12OZ*
THE JOHN WAYNE CUT 16OZ
make it a famous blackened prime rib for a little kick
OFF THE GRILL
All entrées are served with your choice of garlic mashed potatoes, rice, baked potato or steak fries as well as mixed vegetables. Add a side house, ceasar, or Greek salad for $3
RIBEYE 12 OZ*
NEW YORK STRIP 10OZ*
Make it a Scorpion with Cognac sauce and three Jumbo shrimp add $10
FILET MIGNON 6OZ*
SPECIALTIES
Add a side house, ceasar, or greek salad for $3
WAYGU BURGER*
8 ounce Waygu beef burger topped with smoked cheddar, bacon, red wine infused caramelized onions and pickles, served with Ingrid fries and garlic aioli
OUTLAW BABY BACK PORK RIBS
slow cooked to perfection smothered with our house made BBQ sauce
CHICKEN FRIED STEAK
filet tips battered and fried served with mashed potatoes and gravy and mixed veggies
COLORADO LAMB CHOPS
grilled and topped with a brown cognac sauce
SCOTTISH SALMON
Pan seared and served with a lemon butter cream sauce
TROUT SAN JUAN
Rocky Mountain trout sautéed with lemon, butter and white wine
ALASKAN KING CRAB LEGS
1 pound of legs and claws with drawn butter
PASTA
Add a side house, ceasar, or greek salad for $3
SPAGHETTI WITH MEATBALLS
CHICKEN D’ANGELO
breast of chicken sautéed with mushroom, onion, artichoke heart, roasted red pepper in marinara or alfredo sauce served over angel hair pasta
CHEESE RAVIOLI
Cheese filled ravioli served with alfredo or marinara sauce
BREAKFAST
OUTLAW BREAKFAST
2 Eggs your way, bacon or sausage, outlaw potatoes , choice of toast or English muffin
STEAK AND EGGS
Prime Filet Tips and 2 eggs your way, outlaw potatoes, grilled tomato and choice of toast
EGGS OURAY
Scrambled Eggs with smoked salmon, boursin cheese, and spinach served over English muffins with outlaw potatoes
CHICKEN & BISCUITS
Fried chicken atop our giant homemade biscuits smothered in southern gravy with a side of outlaw potatoes
COWBOY SKILLET
Outlaw Potatoes, green peppers, onions, cheddar cheese, sour cream, and 2 eggs your way with your choice of bacon, sausage or chorizo.
Smothered with green chili $3.00
BREAKFAST BURRITO
Chorizo sausage, scrambled eggs, onions, peppers, oxaca cheese and avocado in fresh flour tortilla served with roasted potatoes
BISCUITS & GRAVY
Homemade buttermilk biscuits topped with southern gravy.
add 1 egg your way $3.00
OUTLAW EGGS BENEDICT
Homemade buttermilk biscuits topped with southern gravy.
add 1 egg your way $3.00
PANCAKES
Short stack of buttermilk pancakes choice of sausage or bacon
QUINOA BREAKFAST BOWL
Organic quinoa, sautéed greens, mushrooms, roasted tomato and sweet drop peppers, 2 eggs your way
FRENCH TOAST
Two thick slices of toast dipped in our famous whiskey batter, served with berries and maple whip cream.
LUNCH
BLT
Bacon, tomato, and romaine lettuce on toasted sourdough with mayo
MEATBALL SUB
Classic Italian meatballs, marinara and provolone cheese
PRIME RIB DIP
Shaved Prime Rib, Provolone cheese and Au Jus
GRILLED CHICKEN CAPRESE SANDWICH
Grilled chicken breast, pesto, tomato, fresh mozzarella and balsamic reduction on a brioche bun
OUTLAW BURGER
Served on a brioche bun with lettuce, tomato, and red onion. Add: sautéed mushrooms and onions, jalapenos, bacon, avocado, pepper jack cheese, cheddar, provolone or american cheese $1.50 each
BLACK BEAN BURGER
Black bean patty with sautéed mushrooms, onions, and provolone cheese served on a brioche bun with pesto mayo
CHICKEN CEASAR WRAP
Grilled chicken breast, romaine lettuce, parmesan cheese, tomato, bacon and ceasar dressing
HOUSE SALAD
Mixed greens, cherry tomato, cheddar cheese, bacon, and red onion Add crispy chicken, grilled chicken, or smoked salmon $5.00
GREEK SALAD
mixed greens, olives, feta, banana peppers, artichoke hearts, roasted tomato, and lemon vinaigrette Add crispy chicken, grilled chicken, or smoked salmon $5.00
WINE
GLASS
CROW CANYON
Chardonnay, 2017, CA
LA COTE BLANCHE
Chardonnay, 2017, France
PASQUA
Pinot Grigio, 2017, Italy
SEA GLASS
Riesling, 2017, CA
MICHAEL DAVID
Sauvigon Blanc , 2018, CA
WOODBRIDGE
White Zinfandel, 2017, CA
MUIRWOOD
Pinot Noir, 2016, Central Coast CA
BENZIGER
Merlot, 2017, Sonoma CA
LA POSTA FAZZIO
Malbec, 2017, Argentina
SEVEN DEADLY RED
Red Blend, 2016, CA
FREAK SHOW
Red Zinfandel, 2017, Lodi CA
MCMANIS
Cabernet Sauvignon, 2018, CA
THE SHOW
Cabernet Sauvignon, 2018, CA
BOTTLE
FERRARI CARANO
Chardonnay, 2017, Sonoma CA
ROMBAUER
Chardonnay, 2017, Napa CA
ASTORIA ALISIA
Pinot Grigio, 2016, Italy
SILENI
Sauvignon Blanc, 2017, New Zealand
ILLUMINATION
Sauvignon Blanc, 2018, Napa CA
COL SOLIVO
Prosecco, Italy
NAVERAN
Brut, 2017, Spain
TRIG POINT
Merlot, 2014, Alexander Valley CA
DONATI
Merlot, 2014, Central Coast CA
COPPOLA DIRECTORS CUT
Pinot Noir, 2017, Russian Valley CA
EARTHQUAKE
Cabernet Sauvignon, 2015, Lodi CA
TEXTBOOK
Cabernet Sauvignon, 2014, Napa CA
RAPTURE
Cabernet Sauvignon, 2013, Lodi CA
VALRAVN
Old Vine Zinfandel, 2014, Sonoma CA
THE SPUR
Red Blend, 2016, Livermore CA
THE PRISONER
Red Blend, 2017, Napa Valley CA
THE RED SCHOONER
Malbec, Caymus Vineyards, 2018 CA
PLAYTIME
Red Blend, 2017, CA
BASTIONI
Chianti, 2017, Italy
OUTLAW DRINKS
BONNIE AND CLYDE
A Hendricks Gin Martini served up with Elderflower Liqueur and a lemon twist; and An Outlaw Whiskey Manhattan, shaken. Mixed for the couple on the run.
M.G.K. OLD FASHIONED
Outlaw Whiskey, Angostura Bitters, Demerara syrup, orange twist.
FOUR DUCES
Bulleit Bourbon, fresh lemon juice, orange bitters, splash of sprite.
OLD WAY MINE TAI
Myers dark rum, Bacardi light and Captain Morgan, Disaronno amaretto, fresh pressed lime juice, and a splash of Fanta
SEXY IN OURAY
Ketel Citron Vodka, Grand Marnier Peach, cranberry juice, squeeze of lime.
MILLION DOLLAR MARGARITA
(make it a Rudy’s $14 float of Grand Marnier) Casa Mexico Blanco Tequila, Cointreau orange liquor, fresh pressed lime juice, fresh pressed orange juice.
SAN JUAN WILDFLOWER
Citadelle Gin, Sloe Gin, Pama pomegranate liquor, sweet vermouth, slice of jalapeno.
PINEAPPLE UPSIDE DOWN
Ciroc Pineapple Vodka, pineapple juice, amaretto, grenadine and a cherry served up
CHOCOLATE MARTINI
Van Gogh Espresso Vodka, Godiva Chocolate liqueur with a chocolate drizzle
INTERNATIONAL INCIDENT
Ciroc Vodka, Kahlua coffee liquor, Baileys Irish cream, Frangelico hazelnut liquor and Amaretto topped with heavy whipping cream. (dessert drink for 2)
MOSCOW
Vodka, fresh lime, ginger beer
MINERS MULE
Outlaw Red cinnamon whiskey, fresh lime, ginger beer
BANDIDO
Mezcal, fresh lime, ginger beer
COPPER BULLEIT
Outlaw Whiskey, fresh lime, ginger beer
STORMY
Spiced rum, fresh lime, ginger beer
ON TAP
Euphoria Pale Ale, Hulla Hoppie IPA, 8 seconds Kolsch
BOTTLED BEER
Coors, Coors light, Budweiser, Bud Light, Miller Light, Michelob Ultra, New Belgium 1554, Avalanche Amber, Vanilla Porter, Stella Artois, Corona, Heinken, Omission Pale Ale (gluten free), Stella Cider, Becks N/A
NON ALCOHOLIC
Coke, Diet Coke, Sprite, Dr Pepper, Ginger Ale, Lemonade, Ice Tea, Apple Juice, Orange Juice, Cranberry Juice, Tomato Juice